Bouboulina

Brunch Weekends · 11 AM – 3 PM

• Baked Bread$12

  honey, smoked butter, parmesan, chili, made fresh

• Crab Benedict$31

  spinach, brown butter hollandaise, espelette and ember charred tomatoes

• Brioche French Toast$21

  seasonal fruit, pecan nuts, tonka bean, lime and whipped cream

• Smoked Salmon Eclair$20

  charred avocado, shaved shallot, caviar, sour cream, side salad

• Caviar Devilled Eggs$18

  Dijon mustard, Calabrian chili oil and caviar

• Wood Fired Smash Burger$27

  roseda farms beef, sunny side up egg, bacon, american cheddar, burger sauce, pickles, crispy potatoes, side salad

• Ember Roasted Mushrooms$18

  black garlic, confit egg yolk, thyme, manchego

• Grilled Avocado$22

  ember roasted, blue crab, old bay, celery, sour cream, sourdough bread

• Grilled Shrimp$26

  garlic, chilli flakes, lemon

• Tuna Crudo$22

  calabrian chili oil, citrus kosho, smoked trout roe, croutons

• Wood Fired Meatballs$19

  parmesan cream, tomato sauce

• Fire Roasted Cauliflower$16

  parsley pesto, panko, lemon, black garlic

• Burrata$20

  seasonal chef's selection, grilled sourdough

• Bouboulina Salad$19

  mixed greens, pecan nuts, gorgonzola, smoked dates, pickled Asian pears, tarragon, preserved lemon vinaigrette

• Caesar Salad$18

  baby gem lettuce, parmigiano reggiano, crispy prosciutto, croutons

• Wedge Salad$19

  crispy bacon, tomato, avocado, sour cream dressing, espelette

• Hanger Steak & Eggs$40

  wood oven roasted baby potatoes, ember charred tomatoes, grilled scallion, sunny side up eggs, red wine and rosemary sauce

• 8 oz Filet Mignon$64

  au poivre

• Whole Grilled Branzino$48

  gremolata, sun dried tomatoes, lemon

• Hearth Grilled Half Chicken$33

  chicken jus, roasted garlic, thyme

• 12 oz Dry Aged NY Strip$68

  served with rosemary red wine sauce

• 32 oz Dry Aged Tomahawk Steak$160

  for two - served with brown butter bearnaise and rosemary red wine sauce

• Grilled Asparagus$14

  lemon, parmesan

• Roasted Carrots$14

  ricotta cheese, salsa macha, pistachios

• Truffle Mac$14

  hearth roasted, gruyere

• Potato Puree$12

  chives, extra virgin olive oil

• Grilled Broccolini$14

  gremolata

• Loaded Potato$14

  cheddar cheese, bacon, scallion