Amuse Restaurant

Puff pastry, lemon ricotta, melted leeks, fines herbes, petite salade

'Chesapeake Bay-style' crab salad, toasted brioche roll, chervil

Sauce gribiche, gremolata

Cajun remoulade, Gullah black-eyed pea 'caviar'

Strawberries, goat feta, peas, sunflower seeds, focaccia croutons, creamy balsamic vinaigrette. Add grilled chicken $10

Whipped butter, seasonal fruit, whipped cream, maple syrup

Local mushrooms, artichokes, Robiolina cheese. Add Genoa salami $5

Organic thigh, pimento sauce, arugula, house pickles, brioche bun

Seasonal ingredients served with a local green salad

Scrambled farm eggs, black truffle, parmesan, ricotta, chives, served on grilled house focaccia with a local greens salad

'Bloody Butcher' grits, wilted spinach, hot sauce butter

Seasonal vegetables, peppers, onions, Yukon gold potatoes, sunny egg

Berkshire pork loin, Boursin polenta, collards, red-eye gravy

Baby arugula, radish, snap peas, buttermilk aioli

Hash potatoes, seasonal vegetables, maître d' butter, sunny egg

Heinz organic ketchup, garlic aioli

Sherry vinaigrette, seasonal local produce, pumpkin seeds

Tonnato sauce, lemon, chive

Selection of house pickles & ferments

Rhubarb jam, fresh strawberries, vanilla pastry cream, whipped cream

Candied ginger, lime zest

Banana jam, crushed peanuts (contains nuts)

Specialty cheeses, seasonal fruit & jam (contains nuts)

Sherry vinaigrette, seasonal local produce, pumpkin seeds

Specialty cheeses, seasonal fruit & jam (contains nuts)

Heinz organic ketchup, aioli

Mortadella, whipped ricotta, pistachio pesto, seasonal vegetables

Cajun remoulade, Gullah black-eyed pea 'caviar'

Selection of house pickles & ferments

Dark chocolate semifreddo, marshmallow, roasted peanut (contains nuts), salted caramel swirl, Luxardo cherries, chocolate cookie

Ask server for current selection

Sunsell Cabernet Sauvignon, South Australia

Aperitivo Mazzura, soda, prosecco

Bartender's choice selection

Weekly rotating 3-course prix fixe dinner menu; changes every Wednesday. Tax and service not included.

Monthly rotating fried chicken dinner experience — half chicken and sides. Globally inspired preparation changes each month. Served per guest or family style. Limited quantities, first come first serve. Tax and service not included. Special drink pairings available a la carte.