Boatyard

Fort Lauderdale, FL

Contact

Address 1555 SE 17th St, Fort Lauderdale, FL 33316

Phone (954) 525-7400

Website boatyard.restaurant

Specials

Brunch Weekends · 10 AM – 4 PM

  • Captain Tower$125

    Raw bar tower: Lobster Tail, 6 East Coast Oysters, 6 Mussels, 6 Snow Crab Claws, 6 Clams, 4 Shrimp Cocktail, Smoked Fish Dip & Ceviche. Served with grilled toast, za'atar lavash chips & house whipped butter.

  • Imperial Osetra Caviar$85

    Smoked fish boursin, classic accoutrement, blini. 1oz

  • East Coast Oysters$23 (½ dozen)

    Raw bar, cocktail sauce, mignonette

  • West Coast Oysters$29 (½ dozen)
  • Florida Stone Crab$24 large each / $36 jumbo each
  • Snow Crab Claws$24 (½ dozen)

    Lime & tajín aioli

  • Littleneck Clams$11 (½ dozen)

    Biarritz herb emulsion

  • Mussels$8 (½ dozen)

    Criollo relish, nikkei sauce

  • Lobster Tail Cocktail$36
  • Shrimp Cocktail$16 (2 shrimp)
  • Smoked Fish Dip$18

    Boursin, za'atar lavash crisps

  • Tuna Tacos$14 (2 tacos)

    Yellowfin tuna, mango-jicama relish, sweet soy

  • Tropical Ceviche$22

    Mango, jicama, ají amarillo leche de tigre, plantain chips

  • Bimini Bread$8
  • New England Clam Chowder$14

    Bacon, crispy clam strips & fingerling potatoes

  • Scallop Escargot$19

    Bay scallop, herbed butter, parmesan crumbs

  • Crisp Calamari$18

    Zucchini, calabrian chili, lemon tomato aioli

  • Wood-Charred Octopus$22

    Wilted kale, crispy garbanzo, fingerling potatoes, chorizo vinaigrette

  • Peri-Peri Shrimp$21

    Peri-peri butter sauce, herbs salad, pickled shallots, grilled toast

  • Artichoke "Chops"$18

    Fire-roasted artichoke heart, mozzarella stracciatella, mustard seed, dill, lemon oil, grilled toast

  • Caesar Salad$15

    Artisan romaine, prosciutto, provençal olives, tomato, garlic croutons, reggiano parmesan

  • Horiatiki Salad$16

    Cucumber, onion, tomatoes, kalamata olives, french feta cheese, red wine vinaigrette, herb oil

  • Chop Salad$16

    Blend of artisanal lettuce, fresh vegetables, chickpeas, queso fresco, crispy tortilla strips, cilantro honey vinaigrette

  • Steak & Eggs$32

    Petite NY steak, truffle scramble eggs, croissant toast, hollandaise sauce

  • Avocado Toast$19

    Multigrain bread, grilled onion, poblano, two eggs, queso fresco, herb salad

  • Bacon & Aged Cheddar Omelet$17

    Caramelized onions, roasted pepper

  • Boatyard Benedict$18

    Hollandaise, canadian bacon, house-baked croissant

  • The Hudson "Benedict" Toast$21

    Poached eggs, rye, pastrami, thousand island, sauerkraut

  • French Toast$17

    Candied apple, granola crunch, crème chantilly, grand marnier & maple syrup

  • Clam Carbonara$34

    Middleneck clams, chopped clams, pancetta, sous vide egg, linguini, parmesan crust

  • Pan-Roasted Scottish Salmon$35

    Confetti pearl couscous, almond chermoula, pomegranate seeds, basil, mint

  • Boatyard Burger$19

    Brisket-short rib blend, Vermont cheddar, bacon, grilled onion, tomato jam mayo, brioche bun

  • Crispy Chicken Sandwich$19

    Hot pickled peppers, adobo aioli, arugula, pickles, catalonian ciabatta

  • Fresh Fish Sandwich$21

    Selection changes daily, vine ripe tomato, lettuce, sweet onion, mustard remoulade, brioche bun

  • Lobster Roll$34

    Lemon caper remoulade, new england roll, onion rings

  • Monaco Egg Croissant$21

    Truffle & manchego scramble, chives, hollandaise

  • Dry-Aged Burger$28

    Beef, cheddar & manchego, pickles, thick-cut bacon, caramelized onion, parmesan aioli

  • Swordfish (Wood-Fired)$35

    From the wood-fired galley

  • Scottish Salmon (Wood-Fired)$32

    From the wood-fired galley

  • Mahi-Mahi (Wood-Fired)$34

    From the wood-fired galley

  • Snapper (Wood-Fired)$39

    From the wood-fired galley

  • Branzino (Wood-Fired)$39

    From the wood-fired galley

  • Filet Center Cut 8oz$45

    USDA steak from the wood-fired galley

  • Petite Filet 5oz$34

    USDA steak from the wood-fired galley

  • Pork Tenderloin$34

    From the wood-fired galley

  • New York Strip 14oz$51

    USDA steak from the wood-fired galley

  • Ribeye Entrecôte 16oz$52

    USDA steak from the wood-fired galley

  • Parmesan Fries$12

    Brunch side

  • Bacon$11

    Brunch side

  • Grilled Asparagus$9

    Brunch side

  • Potato Hash$9

    Brunch side

  • Two Eggs$8

    Brunch side

  • Sausage Links$11

    Brunch side

  • Lobster Tail 6oz (Decadence Add-On)$36

    Brunch decadence add-on

  • Jumbo Peri-Peri Shrimp (Decadence Add-On)$18

    Brunch decadence add-on, 2 pieces

  • Oscar Style Snow Crab (Decadence Add-On)$22

    Brunch decadence add-on

  • Caviar Beurre Blanc Sauce (Decadence Add-On)$25

    Brunch decadence add-on

Brunch Weekends · 10 AM – 4 PM

  • Bottomless Bubbles & Bloodies$26

    2-hour bottomless house sparkling mimosas, bellinis, or house bloody marys

    2 hour limit

Lunch Weekdays · 11:30 AM – 4 PM

  • The Seafarer Three-Course Lunch$39

    Prix fixe three-course lunch. First course choice of: Shrimp Cocktail, Bimini Bread, New England Clam Chowder, Petite Caesar Salad, Smoked Fish Dip, or Crispy Truffle Yuzu Brussels Sprouts. Second course choice of: Taco of the Day, Fresh Fish Sandwich, Roasted Half Chicken, Salmon Horiatiki Salad, Skipper Bowl, or Bucatini Bolognese. Third course: Chocolate Cake with fresh berries & whipped cream + bottomless soft drink or iced tea (add $2 for Tarpon River Brewing rotating draft).

Happy Hour Weekdays · 3 PM – 7 PM

  • Select Red Blend$11

    Napa, CA

    Available at bars & cocktail areas only

  • Select Cocktails$9

    Blowfish (Bacardí Superior Rum, Chinola Passion Fruit, Curaçao, Lime, Mint), High Seas (Mi Campo Blanco Tequila, Basil, Coconut Water, Citrus), Minty Melon (Absolut Grapefruit Vodka, Jalapeño, Watermelon, Mint), Whiskey Creek (Redemption Rye Whiskey, Carpano Antica, Luxardo, Nonino L'Apertivo, Aromatic Bitters), #NoSleep Espresso (Espresso, Disaronno, Frangelico, J.F. Haden's Espresso Liqueur - choice of E11even Vodka, Patrón Reposado Tequila, or Angel's Envy Bourbon)

    Available at bars & cocktail areas only

  • Moët & Chandon Impérial$15

    Champagne, 187ml split

    Available at bars & cocktail areas only

  • Prosecco$8

    Ruffino Rosé, Valdobbiadene, ITA, 187ml

    Available at bars & cocktail areas only

  • Select White Wines$8

    Pinot Grigio (Maso Canali, Trentino, ITA), Verdejo (Torres "Celeste Reserva", Rueda, ESP)

    Available at bars & cocktail areas only

  • Chardonnay$9

    Sonoma Cutrer, Russian River, CA

    Available at bars & cocktail areas only

  • Sauvignon Blanc$11

    Groth, Napa, CA

    Available at bars & cocktail areas only

  • Whispering Angel Rosé$9

    Provence, FRA

    Available at bars & cocktail areas only

  • Select Red Wines$8

    Pinot Noir (La Crema, Monterey, CA), Super Tuscan (Villa Antinori, Tuscany, ITA)

    Available at bars & cocktail areas only

  • Cabernet Sauvignon$9

    Simi, Sonoma, CA

    Available at bars & cocktail areas only

  • Select Import Beers$5

    Corona, Guinness Stout, Stella Artois

    Available at bars & cocktail areas only

  • Select Domestic Beers$4

    Michelob Ultra, Budweiser

    Available at bars & cocktail areas only

  • Tarpon River Brewing "Deflated" IPA$6

    Local craft IPA, 16oz

    Available at bars & cocktail areas only

  • Tarpon River Brewing "Native Lager"$4

    Local craft lager

    Available at bars & cocktail areas only

  • Select Spiked Seltzers$5

    High Noon: Pineapple or Mango

    Available at bars & cocktail areas only

  • Select Premium Liquors$6

    Tequila: Don Julio Blanco. Rum: Bacardí Superior, Captain Morgan Spiced. Bourbon/Whiskey: Bulleit, Jack Daniel's. Vodka: Tito's, Ketel One, Grey Goose. Gin: Bombay, Southern Panther

    Available at bars & cocktail areas only

Happy Hour Weekdays · 3 PM – 7 PM

  • East Coast Oysters$10 (4 oysters)

    Raw bar favorite, cocktail sauce, mignonette

    Available at bars & cocktail areas only

  • Shrimp Cocktail$10 (5 shrimp)

    Costa Rican whites, cocktail sauce

    Available at bars & cocktail areas only

  • Tuna Tacos$10 (2 tacos)

    Boatyard signature / fan favorite. Yellowfin tuna, mango-jicama relish, sweet soy

    Available at bars & cocktail areas only

  • Smoked Fish Dip$9

    Boursin, za'atar lavash crisps

    Available at bars & cocktail areas only

  • Truffle String Fries$7

    Available at bars & cocktail areas only

  • Snow Crab Claws$11

    Coastal classic, chilled & shareable. Lime & tajín aioli

    Available at bars & cocktail areas only

  • Artichoke "Chops"$9

    Fire-roasted artichoke heart, mozzarella stracciatella, mustard seed, dill, lemon oil, grilled toast

    Available at bars & cocktail areas only

  • Crisp Calamari$9

    Zucchini, calabrian chili, lemon tomato aioli

    Available at bars & cocktail areas only

Hours

Monday11:30 AM – 11 PM
Tuesday11:30 AM – 11 PM
Wednesday11:30 AM – 11 PM
Thursday11:30 AM – 12 AM (next day)
Friday11:30 AM – 12 AM (next day)
Saturday10 AM – 12 AM (next day)
Sunday10 AM – 11 PM
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