North Italia
Fort Lauderdale, FL
Contact
Address 699 N. Federal Highway, Fort Lauderdale, FL 33304
Phone (754) 315-2819
Specials
Brunch Weekends · 10 AM – 4 PM
- Banana Coffee Cake$13
Perfect to share! Dark rum butterscotch, caramelized banana, creme fraiche
- Strawberries & Cream French Toast$16
Cinnamon custard brioche, cannoli cream, butter maple syrup
- Americano$17
Choice of Bacon or Prosciutto. Two eggs, crispy hash potato, grilled bread
- Eggs in Purgatory$16.50
Spicy marinara, grana padano, heirloom cherry tomato, arugula, grilled ciabatta
- Breakfast Carbonara Pasta$19
Poached egg, pancetta, english pea, lumache, herb breadcrumb, pecorino
- Pollo Fritto$19
Crispy chicken breast, Italian sausage gravy, sunny-side up eggs, crispy hash potato
- Tuscan Hash$19
Choice of Braised Short Rib or Pulled Chicken. Fried egg, sweet onion, piquillo pepper, bomba sauce
- Smoked Salmon Avocado Toast$18
Caper relish, watermelon radish, toasted pine nut, pickled red onion
- Bistro Steak & Eggs$23.50
Sunny-side up eggs, calabrian potato hash, rosemary bearnaise
- Breakfast Sandwich$18.50
Bacon, sausage, calabrese, egg, roasted pepper, scamorza, calabrian aioli, hash potato
- Morning Market Board$18
Caramelized onion frittata, burrata, shaved asparagus & arugula salad, heirloom cherry tomato, affinato, hearth bread (add prosciutto +$5)
- Italian Donuts (Brunch Side)$6.50
Apple conserva, brown sugar streusel
- Applewood Bacon (Brunch Side)$6.50
- Crispy Hash Potatoes (Brunch Side)$6.50
- Fresh Fruit (Brunch Side)$6.50
- Breakfast Rosa Pizza$22
Sweet Italian sausage, crispy pancetta, smoked mozzarella, two eggs, torn basil, spicy vodka sauce
Brunch Weekends · 10 AM – 4 PM
- Hugo Spritz$15.50
Smashed basil & mint, fresh citrus, elderflower, prosecco
- New Italian Spritz$15.50
Aperol, citrus smash, prosecco
- Mimosas & Bellinis$13.50 glass / $58 bottle
Orange juice, grapefruit, blood orange or peach
- Grapefruit G&T$14.50
Hendrick's Cabaret, Ramazzotti Rosato, Fever Tree Medi Tonic
- Passione Spritz$15
Aperol, vanilla infused vodka, passion fruit, prosecco
- You, Me & Capri Spritz$15
Campari, peach, sparkling rose
- Breakfast Mule$14.50
Crop Meyer Lemon Vodka, peach, lemon, ginger beer, sparkling rose
- Giada$13.50
Nikka Vodka, cucumber, house aperitivo blend, basil, lime
- Palermo$13.50
Ramazzotti Rosato, blood orange, Cazadores Blanco
- Sparkling Rose Sangria$14
Rose wine, elderflower, peach, fresh berries
- Carajillo$14
Double espresso, Licor 43, Caffe Borghetti, hazelnut
- Tuscan Bloody Mary$13.50
Spicy infused Tito's Vodka, Tuscan spice blend, charcuterie
- Just Peachy$11.50
White peach, raspberry, lemon, ginger beer (zero proof)
- 00 Spritz (Brunch)$13
Mionetto NA Aperitivo, crushed lemon, bubbles (zero proof)
- La Spezia (Brunch)$12
Pentire non-alcoholic, blood orange, honey, lemon, spiced salt (zero proof)
- Pina No-Lada$11.50
Coconut, pineapple, fresh lime, bubbles (zero proof)
- Faux Me Twice (Brunch)$12.50
Non-alcoholic sauvignon blanc, strawberry, pineapple, smashed citrus (zero proof)
- Phony Negroni (Brunch)$12
St. Agrestis, non-alcoholic (zero proof)
Happy Hour Weekdays · 3 PM – 6 PM
- Zucca Chips$9
Pesto aioli
Served in the Bar
- Prosciutto or Tomato Bruschetta$12
Stracciatella, grilled asparagus, truffle, grana padano (Prosciutto) or tomato bruschetta
Served in the Bar
- Italian Meatballs$14
Creamy polenta, rustic marinara, grana padano
Served in the Bar
- White Truffle Garlic Bread$14
House-made ricotta, mozzarella, grana padano, fresh herbs
Served in the Bar
- Cacio e Pepe Arancini$12
Crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Served in the Bar
- Smoked Salmon Avocado Toast$15
Caper relish, watermelon radish, toasted pine nut, pickled red onion
Served in the Bar
- Sicilian Meatball or Chicken Pesto Garlic Knot Sliders$10
Sicilian Meatball: peperonata, smoked mozzarella, calabrian aioli. Chicken Pesto: spicy vodka sauce, provolone, basil pesto
Served in the Bar
- Margherita or Cacio e Pepe Pizza$18
Margherita: mozzarella, fresh basil, evoo, red sauce. Cacio e Pepe: pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
Served in the Bar
- Chef's Board$18
Prosciutto di parma, speck, whipped ricotta & eggplant caponata, pecorino stagionato, house giardiniera, castelvetrano olive, marcona almond, orange fennel mostarda, hearth bread
Served in the Bar
- Bottle & Board$44
Bottle of featured red or white wine with choice of: Margherita pizza, Cacio e Pepe pizza, or Chef's Board
Served in the Bar
Happy Hour Weekdays · 3 PM – 6 PM
- Select Red & White Wines$8 glass / $30 bottle
Featured house red or white wine
Served in the Bar
- Red Sangria$8 glass / $30 pitcher
Brandy, blood orange, red wine, raspberry
Served in the Bar
- Sicilian Margarita$12
El Mayor Reposado, Grand Marnier, Montenegro, fresh citrus
Served in the Bar
- Pomegranate Mule$12
Bottega Bacur Gin, pomegranate, lemon, Fever Tree ginger beer
Served in the Bar
- Espresso Martini$12
Nikka Vodka, fresh brewed espresso, Borghetti, Frangelico, oat milk
Served in the Bar
- La Dolce Vita$12
Casamigos Blanco, Nonino l'Aperitivo, passion fruit
Served in the Bar
- Turino Old Fashioned$12
Whistlepig Piggyback Rye, hazelnut, brown sugar, angostura
Served in the Bar
- All Beers$5.50
Local drafts and bottles/cans
Served in the Bar; We Love Local Beers
- 00 Spritz$8
Mionetto NA Aperitivo, crushed lemon, bubbles (zero proof)
Served in the Bar
- Faux Me Twice$8
Non-alcoholic sauvignon blanc, strawberry, pineapple, smashed citrus (zero proof)
Served in the Bar
- La Spezia$8
Pentire non-alcoholic, blood orange, honey, lemon, spiced salt (zero proof)
Served in the Bar
- Phony Negroni$8
St. Agrestis, non-alcoholic (zero proof)
Served in the Bar
- NA Sparkling Wine$8
Zonin, Cuvee Zero, Veneto (zero proof split)
Served in the Bar
- Sauvignon Blanc 0.0$8
Miguel Torres, Serena Non-Alcoholic, Chile (zero proof)
Served in the Bar
Hours
| Monday | 11 AM – 10 PM |
|---|---|
| Tuesday | 11 AM – 10 PM |
| Wednesday | 11 AM – 10 PM |
| Thursday | 11 AM – 10 PM |
| Friday | 11 AM – 11 PM |
| Saturday | 10 AM – 11 PM |
| Sunday | 10 AM – 10 PM |
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